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Baking Biscotti with Paula Shoyer: Sweeten Your Seder!

April 8 @ 6:30 pm - 8:30 pm

A Feit Family Live Community Experience

  • $36 for workshop or $60 for workshop plus a signed book

Come join us for a fun and delicious baking event with renowned pastry chef Paula Shoyer. Learn how to bake traditional biscotti with a modern twist, perfect for sweetening up your Passover Seder. 

Register Here